RIVERSIDE DINNER (Buffet Style Only)
Sautéed Chicken Marsala served with Rice Pilaf
and Vegetable Medley
|
$49.50 |
GAZEBO DINNER (Buffet Style Only)
Chicken Marsala, Seafood Piccata, or Tenderloin of Beef
served with Starch of choice and Vegetable Medley
|
$56.50 |
BAKED STUFFED CHICKEN
Oven Roasted with Savory Herb Stuffing, Smothered
with Homemade Gravy, served with Mashed Potatoes
and Glazed Carrots |
$66.50 |
POLYNESIAN CHICKEN
Breast of Chicken & Fresh Vegetables grilled with
Black Cherry and Chopped Pineapple Hoisin Sauce,
served over Seasoned Island Rice, garnished with
Roasted Sesame Seed and Scallion Floret
|
$69.50 |
GRILLED TUSCAN CHICKEN
Our Flame Grilled Boneless Chicken, with Onion
and Spinach Sautéed in Virgin Olive Oil, Garlic, and
Wine served over Creamy Herbed Risotto
|
$69.50 |
BLACKENED SWORDFISH
Fresh Swordfish Steak Blackened Cajun Style on
our Cast Iron Skillets served with Cilantro Lime and Mango
Chutney, Starch of choice and Vegetable Medley |
$72.50 |
RIVERSIDE GRILL
Grilled Breast of Chicken with our Marinated Grilled
Sirloin Tips, served with Starch of choice and
Vegetable Medley |
$74.50 |
GRILLED PRIME RIB OF BEEF
Boneless Cut of Prime Rib Grilled to perfection served
with Cognac Mushroom Demi-Glaze, Horseradish Sour Cream
Garnish, Starch of choice and Vegetable Medley |
$74.50 |
BEEF AND REEF
Grilled Filet of Beef with Wild Mushroom Port Wine
Reduction, Grilled Jumbo Shrimps with Lemon Herbed
Butter, served with Rosemary Bliss Potato and Vegetable
of choice
|
$82.50 |
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NEW ENGLAND CLAMBAKE
CLAMBAKE:
1 ¼ lb. Fresh Maine Lobster with Steamed Clams &
Mussels, Potato, Onion, Knockwurst, Drawn Butter,
Broth, Lemon, Corn on the Cob
OR
MIXED GRILLE:
Marinated Grilled Sirloin Steak Tips, Marinated Chicken,
Italian Sausage, Corn on the Cob, Potato Salad, Cole
Slaw and Boston Baked Beans
|
$82.50 |
